Kumiko: A Japanese Dining Bar in Chicago

Kumiko is a Japanese Dining Bar (ダイニングバー)* in Chicago, led by chef, creative director, and beverage visionary Julia Momosé. At Kumiko, food and drink are treated with equal reverence, each crafted with deep intentionality and care.

Guests can enjoy an à la carte menu of refined, ingredient-driven dishes alongside a distinctive seasonal tasting menu, which features four thoughtful pairing options: light cocktails, stirred cocktails, spiritfree, and Japanese sake.

Through Kumiko, Momosé hopes to expand the understanding of Japanese cuisine—showcasing its soulful breadth, from the elegant and delicate to the comforting and fried. It is cuisine that is both artful and everyday, reserved and expressive.

Whether you join us to savor some cocktails, or walk in for a lovely dinner with friends, Kumiko welcomes you with warmth and gratitude.

The dining room is currently open to guests 18 and older. Reservations are required for the tasting menu, and are strongly recommended for à la carte dining. We look forward to welcoming you with warmth and gratitude.

* pronounced dainingu bā

Sammy Faze Photography

Sammy Faze Photography

Kumiko is an intimate dining bar nestled in Chicago’s vibrant West Loop, embodying a refined sense of elegance, passion, and dedication. Created by the visionary Julia Momosé, Kumiko offers a thoughtful and immersive dining experience that goes beyond the traditional bar setting.

We define ourselves as a Dining Bar — a place where food and drink are expertly intertwined. While similar to a wine bar, Kumiko focuses on the delicate balance of Japanese ingredients, craft cocktails, and exceptional saké rather than wine. Whether you're enjoying a light snack or a full meal with meticulously curated pairings, each element of the experience is designed to complement and elevate the other.

Follow our journey as we share photos and stories on Instagram via @barkumiko.